In the glass

Medium-bodiedRacy aciditySweetLong finish

What it pairs with

  • Seared foie gras
    Botrytis sweetness and cutting acidity balance the rich liver without cloying.
  • Peking duck
    Concentrated sweet fruit and acidity match the lacquered skin and hoisin.
  • Sichuan mapo tofu
    The wine's sweetness and high acidity buffer the numbing chilli oil and lift the fermented-bean savour.

History

A profound Saar Spatlese from the Scharzhofberg: concentrated yet ethereal, with piercing acidity carrying ripe fruit and slate over a very long life.

Facts

Producer
Weingut Egon Muller - Scharzhof
Grapes
Riesling
Classification
VDP.Grosse Lage Mosel
Price
EUR 120 to 250 at retail
Drinking window
8 to 40 from vintage
First vintage
1900

Scores

  • Wine Advocate 95 (2018 vintage, reviewed 2020)

Tags

← Back to wines in Mosel