Attems Friulano
4.0
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from Attems in the Collio DOC. Frescobaldi-owned cellar's everyday white in stainless steel.
Cuvées
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Fruity
Skin-contact Pinot Grigio ramato from Attems. The ramato style takes advantage of Pinot Grigio's natural pink skins to produce a copper-coloured wine.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from Borgo Conventi at Farra d'Isonzo in the Collio DOC. The cellar is part of the Folonari portfolio.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Collio Sauvignon from Borgo Conventi at Farra d'Isonzo. The Folonari-owned cellar's everyday Sauvignon in stainless steel.
Dry · Medium-bodied · Medium tannin · Racy acidity · Rustic · Savoury
Native Carso Terrano from Castelvecchio. The cellar's red on the iron-rich karst soils.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Vitovska from Castelvecchio at Sagrado. The cellar bottles Vitovska without skin contact, showing the variety's clean saline-mineral side.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Dry Friulano from Dario Coos at Nimis. The cellar's everyday white, made in stainless steel to keep the signature almond-skin finish front and centre.
Foffani Friulano
3.9
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from Foffani at Clauiano in the Friuli Aquileia DOC. The cellar's everyday white in the village-of-Clauiano historic centre.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Native Friulian Refosco from Foffani at Clauiano in the Friuli Aquileia DOC. Refosco dal Peduncolo Rosso is named for its red stem; the wine shows the variety's signature violet-and-pepper profile.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from small Collio cellar Kupelwieser at Capriva del Friuli.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Pinot Bianco from Kupelwieser at Capriva del Friuli in the Collio DOC.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Malvasia Istriana from family Lupinc at Prosecco (Trieste).
Lupinc Vitovska
4.0
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Vitovska from family Lupinc at Prosecco (Trieste). Small Carso producer in the village above Trieste.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Dry Pinot Grigio from Pierpaolo Pecorari at San Lorenzo Isontino. The cellar's everyday Isonzo Pinot Grigio in stainless steel.
Dry · Light-bodied · Low tannin · High acidity · Refreshing · Festive
Tank-method sparkling Ribolla Gialla from Puiatti. Ribolla Gialla is the historic white grape of Collio and Brda and adapts well to the tank-method sparkling style.
Puiatti Friulano
4.1
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from Puiatti. The cellar's everyday Friulano in stainless steel, in the unoaked house style Vittorio Puiatti made famous.
Dry · Light-bodied · Low tannin · High acidity · Refreshing · Festive
Tank-method sparkling Pinot Grigio from Puiatti at Romans d'Isonzo. Vittorio Puiatti was a pioneer of serious Pinot Grigio in Friuli; the cellar has bottled sparkling Pinot Grigio since the 1980s.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Dry Friulano from family Ronchi di Manzano in the Colli Orientali. The cellar's everyday white in stainless steel, showing the variety's signature pear-and-almond profile.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Friulano from Scolaris at San Lorenzo Isontino. The Scolaris family cellar bottles Collio and Friuli Isonzo wines alongside its Friulano.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Dry Pinot Grigio from Scolaris in stainless steel.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Dry Malvasia Istriana from Tenuta di Blasig at Ronchi dei Legionari. The cellar is one of the few Friulian estates run by a sole woman, Patrizia Felluga's cousin Elisabetta Bortolotto Sarcinelli.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Native Friulian Refosco dal Peduncolo Rosso from Tenuta di Blasig. The cellar's red anchor.