Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Appenheim Kalkmergel parcels with citrus lift and stony mineral.
Every cuvée we cover tagged soft cheese, narrowed to Rheinhessen. 29 cuvées.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Appenheim Kalkmergel parcels with citrus lift and stony mineral.
Dry · Medium-bodied · High acidity · Refreshing
Direct-press Pinot Noir bottled as a still white, red apple and citrus core with stony Kalkmergel mineral.
Dry · Full-bodied · Racy acidity · Elegant
Dry GG from the Dalsheimer Buergel limestone-marl, mid-weight yellow fruit core with chiseled stone-fruit acidity.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A Chardonnay-Pinot Noir Tradition cuvee with creamy mid-palate and soft autolysis; the dinner-party Sekt at Raumland.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Flonheim-Uffhofen estate parcels, apple and citrus with stony loess-loam mineral.
Off Dry · Medium-bodied · Low tannin · Medium acidity · Fruity · Romantic
An aromatic Rheinhessen Gewuerztraminer with lychee and rose petal on a slightly off-dry palate; pairs at table with spicy Asian cuisine.
Dry · Full-bodied · High acidity · Elegant
Dry single-vineyard Riesling from the Bechtheimer Geyersberg loess-limestone slope, white stone fruit and stony mineral over saline length.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Stadecken-Elsheim Selz-valley parcels with apple, citrus and stony loess mineral.
Dry · Full-bodied · Racy acidity · Refreshing
Dry GG from the Niersteiner Hipping red-slate sub-zone, exotic spice and grapefruit pith with saline length.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Hohen-Suelzen calcareous parcels with citrus lift and stony mineral.
Dry · Full-bodied · High acidity · Elegant
Dry GG from the Nieder-Hilbersheim Honigberg calcareous slope, white stone fruit and a stony saline finish.
Dry · Full-bodied · High acidity · Elegant
Dry GG from the Hohen-Suelzener Kirchenstueck on calcareous bedrock, marginally cooler and more floral than Frauenberg.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Ludwigshoehe parcels with citrus lift and stony loess-limestone mineral.
Dry · Medium-bodied · Low tannin · Racy acidity · Refreshing · Elegant
Mondschein sits on a north-facing Dittelsheim chalk parcel and delivers Winter's most racy, chiseled GG profile.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Oppenheim parcels with citrus lift and stony Rheinterrasse mineral.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Saulheimer Probstey Riesling at Thoerle: focused mid-palate and soft mineral grip in an Erste Lage register.
Dry · Medium-bodied · Low tannin · Racy acidity · Refreshing · Elegant
100 percent Riesling traditional-method Sekt at Raumland with racy citrus, fine mousse and soft autolytic brioche from 36 months on lees.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Nierstein-Schwabsburg parcels, apple and citrus with stony Roter Hang mineral.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry Roter Hang village Riesling from declassified Rothenberg, Pettenthal and Hipping parcels, smoky and saline with stone-fruit lift.
Dry · Light-bodied · Low tannin · High acidity · Refreshing · Easygoing
Entry-tier Roter Hang Riesling: light, bright citrus and a soft iron grip from the red-slate slope above Nierstein.
Dry · Medium-bodied · High acidity · Refreshing
Dry Scheurebe from Ludwigshoehe loess-limestone, exotic grapefruit pith and blackcurrant leaf with a saline finish.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from the Nierstein-Schwabsburg periphery, citrus lift and stony Roter Hang mineral on the southern flank.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Village-tier Siefersheim Riesling on porphyry: a value-tier route into Daniel Wagner's house style.
Dry · Medium-bodied · Low tannin · Medium acidity · Savoury · Easygoing
Estate Silvaner from porphyry-and-slate parcels: restrained green-apple core and a savoury salinity from the Siefersheim slope.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from Stadecken-Elsheim calcareous loess parcels with citrus lift and stony mineral.
Dry · Light-bodied · Low tannin · High acidity · Refreshing · Easygoing
Entry estate dry Riesling at Strub: bright citrus and soft mineral lift, the value-tier introduction.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Village-tier Weinolsheim Riesling at Manz: bright citrus and soft mineral grip on Rheinterrasse loess-loam.
Dry · Medium-bodied · Low tannin · Medium acidity · Elegant · Savoury
A barrel-fermented Pinot Blanc that trades the variety's neutrality for a creamy, almond-tinged palate with long finish.
Dry · Medium-bodied · Low tannin · Medium acidity · Elegant · Savoury
Estate Pinot Blanc from the schloss monopole and adjacent Ingelheim parcels; medium-full texture and almond finish.