In the glass
Aroma: yellow apple, toasted brioche, almond, saline
Palate: citrus, fine persistent bubble, creamy lees, long mineral close
Long-lees Riserva Franciacorta from organic Bersi Serlini. The cellar's anniversary cuvée marking the family's milestones at Provaglio d'Iseo.
What it pairs with
-
Aged Bagoss cheese
Mountain cheese and brioche-rich Riserva are a Brescian match. -
Lobster thermidor
Rich shellfish and brioche-rich Riserva lock together. -
Black truffle pasta
Find black truffle pasta on TableJourney →
Earthy truffle and almond-toasted Riserva share savoury depth. -
Risotto alla milanese
Find risotto alla milanese on TableJourney →
Saffron rice and long-lees Riserva share golden depth.
History
Long-lees Riserva Franciacorta from organic Bersi Serlini. Anniversary-line long-lees cuvée marking family milestones.
- 2010 — First Bersi Serlini Anniversario Riserva release
Facts
- Producer
- Bersi Serlini
- Grapes
- Chardonnay, Pinot Nero
- Classification
- DOCG Franciacorta
- Oak
- Traditional method, minimum 60 months on lees
- ABV
- 12.5%
- Price
- EUR 40 to 60 at retail
- Drinking window
- 3-15 from disgorgement
- First vintage
- 2010
- Organic
- ORGANIC CERTIFIED
- Vegan
- Yes (no animal-derived fining)
Frequently asked about Bersi Serlini Anniversario Riserva
What does Bersi Serlini Anniversario taste like?
Yellow apple, toasted brioche, almond and saline on the nose; citrus, fine persistent bubble, creamy lees and a long mineral close on the palate. Full-bodied with high acidity.
When should I drink Bersi Serlini Anniversario?
Drink 3 to 15 years from disgorgement. Long-lees Riserva rewards cellar age.
Is Bersi Serlini Anniversario vegan?
Yes. Bersi Serlini uses vegan fining.
What food pairs with Bersi Serlini Anniversario?
Aged Bagoss cheese is the canonical pairing. Lobster thermidor, black truffle pasta, and risotto alla milanese are equally strong.
How long is Bersi Serlini Anniversario aged?
Minimum 60 months on the lees per the Franciacorta Riserva disciplinare.