Camossi Franciacorta Brut by Camossi

Structure

Bodymedium

Tanninlow

Acidityhigh

Sweetnessdry

Finishmedium

Oakoak aged

Drinking window

Best 1 to 6 years from disgorgement.

disgorgement1 yrs6 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryMedium finish

Aroma: green apple, fresh bread, white flower, citrus

Palate: citrus, fine bubble, saline lift, fresh close

Brut Franciacorta from organic Camossi at Erbusco. Chardonnay-led Pinot Nero traditional-method sparkling.

What it pairs with

Lake Iseo lake sardines
Saline lake fish and the wine's saline-mineral lift lock together.
Risotto with Bagoss cheese Find risotto with bagoss cheese on TableJourney →
Creamy Brescian rice and fine-bubble Brut Franciacorta share lift.
Lardo di Colonnata crostini
Salty cured fat and bright Franciacorta cut through richness.
Aperitivo bites Find aperitivo bites on TableJourney →
Brut Franciacorta keeps an aperitivo hour fresh and clean.

History

Brut Franciacorta from organic Camossi. The Erbusco cellar was founded in 1996 by Pietro Camossi; sons Claudio and Dario took over in 2002 and bottle 30 organic hectares across five communes.

1996: Camossi founded by Pietro Camossi at Erbusco
2002: Claudio and Dario Camossi take over the cellar

Facts

Producer: Camossi · visiting guide
Grapes: Chardonnay, Pinot Nero
Classification: DOCG Franciacorta
Oak: Traditional method, minimum 24 months on lees
ABV: 12.5%
Price: EUR 18 to 26 at retail
Drinking window: 1-6 from disgorgement
First vintage: 2002
Organic: ORGANIC CERTIFIED
Vegan: Yes (no animal-derived fining)

Frequently asked about Camossi Franciacorta Brut

What does Camossi Franciacorta Brut taste like?

Green apple, fresh bread, white flower and citrus on the nose; citrus, fine bubble, saline lift and a fresh close on the palate. Medium-bodied with high acidity.

When should I drink Camossi Brut?

Drink 1 to 6 years from disgorgement. Best as a fresh aperitif or with light Brescian seafood.

Is Camossi Brut vegan?

Yes. Camossi uses vegan fining on its organic Franciacorta.

What food pairs with Camossi Brut?

Lake Iseo lake sardines is the canonical pairing. Risotto with Bagoss cheese, lardo di Colonnata crostini, and aperitivo bites are equally strong.

What grapes are in Camossi Brut?

Chardonnay-led blend with Pinot Nero from organic estate vineyards across five Franciacorta communes.

Taste it where it is made: tours and tastings in Franciacorta

Franciacorta: Guided Winery Tour and Tasting Experience

Guided tour2 hours5.0 from 4 reviewsfrom €25

Explore the Ferghettina winery with a guided visit. Choose between a classic or reserve tasting, each paired with local specialties.

Check dates and book

Franciacorta: Tour and Food Tasting at the Family Winery in Corte Franca

Guided tour1h 30m5.0 from 4 reviewsfrom €54

Discover an authentic experience in Franciacorta with a visit to the winery, wine tasting and local food tasting, guided directly by a family of producers.

Check dates and book