Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Avignonesi's annata Vino Nobile, 100 percent Prugnolo Gentile from Demeter-biodynamic Montepulciano vineyards.
Cuvées
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Easygoing
The Greppo estate's younger-vine Rosso, the traditional style in a more accessible register.
Dry · Full-bodied · Firm tannin · High acidity · Rustic · Elegant
Annata Vino Nobile from Boscarelli, Prugnolo Gentile with traditional supporting grapes.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
A traditionalist Chianti Classico honouring the 1872 Ricasoli formula: Sangiovese plus the rare Abrusco (Colorino-family) for colour and herbal lift, aged in large casks rather than barrique.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Riserva from Castello di Querceto, mid-weight Sangiovese with Canaiolo and Mammolo for aromatic perfume.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Annata Chianti Classico from the 600-metre Volpaia hamlet, translucent and herbal with the high-altitude Radda signature.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Frescobaldi's accessible Chianti DOCG from the Castiglioni estate, the family daily wine.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Cesani's everyday Chianti from the Colli Senesi sub-zone south-west of San Gimignano. Field-blend Sangiovese with bright red-cherry, tomato-leaf and rosemary lift.
Cesani Luenzo
4.4
Dry · Full-bodied · Medium tannin · High acidity · Rustic · Savoury
The Cesani family's Toscana IGT red. Sangiovese-led with Merlot weight, organic Pancole fruit, tonneaux ageing for soft tannin and savoury depth.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
The Felsina entry-level annata, pure Sangiovese in a translucent old-school register: sour cherry, violets, fennel.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Savoury
Fontodi's annata, pure Sangiovese from organic vineyards at Panzano, with the house signature of violet and graphite.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Grattamacco's annata Bolgheri DOC, accessible Bordeaux-Sangiovese blend from CCPB-organic vineyards.
Il Bruciato
4.3
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Guado al Tasso's second wine, accessible Bolgheri DOC Cabernet-Merlot-Syrah blend.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Younger-vine Rosso from Il Poggione, the village's daily Brunello-style red.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Isole e Olena's annata Chianti Classico, a translucent Sangiovese-led blend with the house cherry-and-violet aromatics.
Le Difese
4.3
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Tenuta San Guido's third wine, a Cabernet-Sangiovese Toscana IGT for everyday drinking.
Dry · Full-bodied · Firm tannin · High acidity · Rustic · Savoury
Vicky Schmitt-Vitali's ICEA-organic Chianti Classico Riserva, traditionally styled and small-batch.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Easygoing
Le Macchiole's annata Bolgheri DOC, an accessible blend showcasing the estate's three varietal flagships.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Le Pupille's annata Morellino, the village daily wine from the warm coastal Maremma.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Single-vineyard Morellino di Scansano Riserva from Le Pupille, pure Sangiovese from the warm coastal Maremma.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Rocca di Frassinello's accessible Sangiovese-Bordeaux Maremma DOC, the estate's second wine.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Ornellaia's accessible Sangiovese-Bordeaux Toscana IGT, the estate's everyday-drinking bottle.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Classic Chianti Classico Riserva from the Tignanello estate's vineyards, sour-cherry-and-tobacco profile with the structure of the Marchese cuvee.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Michele Satta's 100 percent Sangiovese Toscana IGT, a rarity on Bolgheri's Bordeaux-dominated coast.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Michele Satta's flagship four-way Bolgheri blend, equal parts Sangiovese, Cabernet, Merlot and Syrah.
Montevertine
4.7
Dry · Medium-bodied · Firm tannin · High acidity · Contemplative · Rustic
The Montevertine field blend, Sangiovese-led with Canaiolo and Colorino, aged in Slavonian botti. Traditional Tuscan Sangiovese transparency: red cherry, tobacco and iron over a long acid spine.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Elegant
Frescobaldi's flagship Rufina Riserva, in continuous production since 1864.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Contemplative
Single-vineyard pure Sangiovese from the high-elevation Montesodi parcel at Nipozzano, the Rufina region's elegant calling card.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Panizzi's Chianti Colli Senesi, the San Gimignano red counterpoint to its Vernaccias.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
The everyday Montevertine. Same field blend, shorter cask, brighter cherry and softer tannin: built for a Tuesday table.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Savoury
Pure Sangiovese Toscana IGT from Poggio Antico, an early Brunello-style IGT outside the DOCG.
Poggio Badiola
4.3
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
An everyday Mazzei: Sangiovese-led with Merlot softness, brief American-oak round, made for a Tuesday-night table.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Rustic
A Rosso di Montalcino in Brunello clothing: same southeastern fruit and Slavonian-cask discipline, shorter wood, brighter cherry and earlier accessibility.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Poliziano's annata Vino Nobile, accessible Prugnolo Gentile from the Carletti family estate.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Pure Sangiovese annata from biodynamic Greve in Chianti vineyards, mid-weight and herbal.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Pure Sangiovese annata from Riecine's tiny 13-hectare estate at Gaiole, vegan-vinified.
Dry · Full-bodied · Firm tannin · High acidity · Rustic · Savoury
Pure Sangiovese Riserva from Riecine's Gaiole vineyards, the structure of La Gioia with shorter ageing.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Salcheto's daily-drinker Rosso, pure Prugnolo Gentile from the off-grid CCPB-organic cellar.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Savoury
Riserva from CCPB-organic Salcheto's off-grid solar cellar, pure Prugnolo Gentile from old vines.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Easygoing
Salcheto's annata Vino Nobile, pure Prugnolo Gentile from CCPB-organic vineyards.
Dry · Full-bodied · Firm tannin · High acidity · Elegant · Contemplative
Single-vineyard pure Sangiovese Chianti Rufina Riserva from Selvapiana's Bucerchiale parcel, library-aged.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Selvapiana's annata Rufina, ICEA-organic Sangiovese in the cool high-altitude Rufina style.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Sangiovese-led Bordeaux-supported Toscana IGT from Frescobaldi's Castiglioni estate, the daily-drinking Super Tuscan.
Dry · Full-bodied · Firm tannin · High acidity · Rustic · Savoury
Tua Rita's pure Sangiovese Suvereto DOCG, a coastal Maremma counterpoint to the Bordeaux-grape range.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Sangiovese-led Chianti Classico Riserva in a juicier, more accessible Antinori register, with cherry and tobacco at the core.