In the glass

Medium-bodiedMedium tanninHigh acidityDryMedium finish

Aroma: black cherry, graphite, violet

Palate: dark plum, iron, wild herbs

Guado al Tasso's second wine, accessible Bolgheri DOC Cabernet-Merlot-Syrah blend.

What it pairs with

  • Lasagna alla bolognese
    Cabernet-led blend for meat lasagna.
  • Margherita pizza
    Bright acidity with tomato.
  • Roast chicken with rosemary
    Mid-weight Bolgheri for roast poultry.

History

Il Bruciato launched 2003 as Antinori's accessible Bolgheri DOC second wine.

  1. 2003 — First Il Bruciato vintage

Facts

Producer
Tenuta Guado al Tasso
Grapes
Cabernet Sauvignon (65%), Merlot (25%), Syrah (10%)
Classification
Bolgheri DOC
Oak
10 months in French oak barriques
ABV
14.0%
Price
EUR 20 to 28 at retail
Drinking window
3 to 10 from vintage
First vintage
2003

Scores

  • Wine Advocate 90 (2020 vintage, reviewed 2022)

Tags

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