In the glass
Aroma: black cherry, graphite, violet
Palate: dark plum, iron, wild herbs
Guado al Tasso's second wine, accessible Bolgheri DOC Cabernet-Merlot-Syrah blend.
What it pairs with
-
Lasagna alla bolognese
Cabernet-led blend for meat lasagna. -
Margherita pizza
Bright acidity with tomato. -
Roast chicken with rosemary
Mid-weight Bolgheri for roast poultry.
History
Il Bruciato launched 2003 as Antinori's accessible Bolgheri DOC second wine.
- 2003 — First Il Bruciato vintage
Facts
- Producer
- Tenuta Guado al Tasso
- Grapes
- Cabernet Sauvignon (65%), Merlot (25%), Syrah (10%)
- Classification
- Bolgheri DOC
- Oak
- 10 months in French oak barriques
- ABV
- 14.0%
- Price
- EUR 20 to 28 at retail
- Drinking window
- 3 to 10 from vintage
- First vintage
- 2003
Scores
- Wine Advocate 90 (2020 vintage, reviewed 2022)