In the glass
Aroma: red cherry, violet, wild fennel
Palate: red plum, iron, tobacco
Pure Sangiovese Riserva from Riecine's Gaiole vineyards, the structure of La Gioia with shorter ageing.
What it pairs with
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Pici al ragu
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Riserva tannins match meat-pasta weight. -
Bistecca alla fiorentina
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T-bone classic with mid-weight Sangiovese Riserva. -
Cinghiale in umido
Game stew finds the wine's leather notes.
History
Riecine reintroduced a Chianti Classico Riserva in 1995 as the bridge between annata and La Gioia.
- 1995 — First modern Riecine Riserva
Facts
- Producer
- Riecine
- Grapes
- Sangiovese (100%)
- Classification
- Chianti Classico DOCG Riserva
- Oak
- 18 months in French oak tonneaux
- ABV
- 13.5%
- Price
- EUR 35 to 50 at retail
- Drinking window
- 4 to 15 from vintage
- First vintage
- 1995
Scores
- Wine Advocate 94 (2018 vintage, reviewed 2021)