Tua Rita Perlato del Bosco

In the glass

Aroma: red cherry, violet, wild herbs, graphite

Palate: red plum, iron, tobacco, spice

Tua Rita's pure Sangiovese Suvereto DOCG, a coastal Maremma counterpoint to the Bordeaux-grape range.

What it pairs with

• Wild boar pappardelle Find wild boar pappardelle on TableJourney →
  Coastal Sangiovese with game ragu.
• Pici al ragu Find pici al ragu on TableJourney →
  Hand-rolled pasta classic with Sangiovese.
• Aged Pecorino Toscano
  Cheese acidity with red-cherry lift.

History

Tua Rita has bottled Perlato del Bosco continuously since 1992 from its coastal Sangiovese vineyards.

1. 1992 — First Perlato del Bosco vintage

Facts

Producer

Tua Rita

Grapes

Sangiovese (100%)

Classification

Toscana IGT

Oak

12 months in French oak barriques

ABV

14.0%

Price

EUR 25 to 38 at retail

Drinking window

4 to 12 from vintage

First vintage

1992

Scores

• Wine Advocate 92 (2019 vintage, reviewed 2022)

Tags