Valpolicella Classica: Visit and tasting at Corte Borghetti
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Ruby, medium depth
Still Red · Valpolicella Classico DOC · Valpolicella
The estate's first organic bottling, embracing floral, fruity and pleasantly spiced notes, going straight into bottle after racking and a steel refinement so that it stays fresh and easy for everyday drinking.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Aroma: floral notes, red fruit, gentle spice
Palate: fresh easy fruit
The estate's first organic bottling, embracing floral, fruity and pleasantly spiced notes, going straight into bottle after racking and a steel refinement so that it stays fresh and easy for everyday drinking.
Iperico, named for St John's wort, was the first organic wine Valentina Cubi produced at Casterna above Fumane. All the estate's wines carry names drawn from the Valpolicella landscape and its history.
The estate says it embraces floral, fruity and pleasantly spiced notes, and calls it fresh and easy to drink for every day.
It goes straight into bottle after racking and a period of refinement in steel, so there is no oak influence at all.
Yes, and the estate notes it was the first organic wine of its production.
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Embark on an immersive experience in Valpolicella and discover the history, art, vineyards and excellent contemporary wines on a tour of Tenuta Santa Maria owned by Gi...
A "well-rounded" tasting of Valpolicella wines: 5 wines that will give you an overview of our production and introduce you to the particularities of the typical varieties