Valpolicella Classica: Visit and tasting at Corte Borghetti
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Deep garnet
Still Red · Rosso delle Venezie IGT · Valpolicella
A garnet red of good intensity born from the union of Corvina, Rondinella and Molinara with Cabernet Sauvignon and Sangiovese, whose dominant notes the estate gives as marasca cherry in spirit, liquorice and spice.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Aroma: marasca cherry in spirit, liquorice, spice
Palate: dense dark fruit, spiced grip
A garnet red of good intensity born from the union of Corvina, Rondinella and Molinara with Cabernet Sauvignon and Sangiovese, whose dominant notes the estate gives as marasca cherry in spirit, liquorice and spice.
QB is the estate's blend across appellation lines, combining the Valpolicella trio of Corvina, Rondinella and Molinara with Cabernet Sauvignon and Sangiovese under the broader Rosso delle Venezie IGT.
The estate gives Corvina, Rondinella and Molinara together with Cabernet Sauvignon and Sangiovese.
Valentina Cubi describes a garnet colour of good intensity, with marasca cherry in spirit, liquorice and spice as the dominant notes.
Cabernet Sauvignon and Sangiovese are not permitted in the Valpolicella DOC blend, so the wine is bottled under the broader Rosso delle Venezie IGT.
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Embark on an immersive experience in Valpolicella and discover the history, art, vineyards and excellent contemporary wines on a tour of Tenuta Santa Maria owned by Gi...
A "well-rounded" tasting of Valpolicella wines: 5 wines that will give you an overview of our production and introduce you to the particularities of the typical varieties