Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Structure
Drinking window
Best 4 to 10 years from vintage.
vintage4 yrs10 yrs12 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Alentejo black pork secretos
Full body and firm tannin cut through fat. -
Slow-roasted lamb
A classic pairing for a structured red. -
Aged cheese
Firm tannin needs a rich, mature cheese.
History
Glória Reynolds anchors the family's portfolio at Monte da Figueira de Cima, an estate growing wine since 1850 with some of the region's earliest Alicante Bouschet plantings.
Facts
- Producer
- Reynolds Wine Growers · visiting guide
- Grapes
- Trincadeira, Aragonez, Alicante Bouschet
- Classification
- DOC Alentejo (Portalegre sub-region)
- Oak
- Aged in French oak
- ABV
- 14.0%
- Price
- EUR 14-18 at retail
- Drinking window
- 4-10 from vintage
- First vintage
- 1990
Frequently asked about Glória Reynolds Tinto
What does Glória Reynolds Tinto taste like?
The Reynolds family's flagship red from their Arronches estate on the Serra de São Mamede slopes, planted with Alicante Bouschet since the 1850s.
When should I drink Glória Reynolds Tinto?
Drink within 4-10 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
What food pairs with Glória Reynolds Tinto?
Alentejo black pork secretos and Slow-roasted lamb are the strongest matches. Full body and firm tannin cut through fat.
What grapes are in Glória Reynolds Tinto?
Glória Reynolds Tinto is a blend of Trincadeira, Aragonez, and Alicante Bouschet.
Tags
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