Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Deep garnet
Still Red · Alentejo
Fernando Soares' flagship red from granite soils near Portalegre, a Trincadeira, Aragonez and Alicante Bouschet blend.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Fonte Seca Reserva is the top red of Fernando Soares' 52-hectare Urra estate, planted from 1999 on granite soils near Portalegre.
Fernando Soares' flagship red from granite soils near Portalegre, a Trincadeira, Aragonez and Alicante Bouschet blend.
Drink within 4-10 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
Alentejo black pork secretos and Slow-roasted lamb are the strongest matches. Full body and firm tannin cut through fat.
Fonte Seca Reserva Tinto is a blend of Trincadeira, Aragonez, and Alicante Bouschet.
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Taste award-winning wines, learn from local winemakers, and immerse yourself in the authentic Portuguese wine tradition. Includes a visit to the winery and a tasting o...
Discover Alentejo’s timeless charm with a visit to UNESCO-listed Évora, medieval Monsaraz, a local wine tasting, and breathtaking views from Cristo Rei overlooking Lis...