Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Ruby, medium depth
Still Red · DOC Alentejo (Reguengos sub-region) · Alentejo
CARMIM's core red under the Reguengos DOC designation, a Trincadeira, Aragonez and Cabernet Sauvignon blend from the cooperative's member growers.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Reguengos DOC Tinto has been CARMIM's core red since the cooperative's 1971 founding, sourced from member-grown vineyards around Reguengos de Monsaraz.
CARMIM's core red under the Reguengos DOC designation, a Trincadeira, Aragonez and Cabernet Sauvignon blend from the cooperative's member growers.
Drink within 1-4 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
Grilled chourico and Bean stew are the strongest matches. An easy red for cured sausage.
Reguengos DOC Tinto is a blend of Trincadeira, Aragonez, and Cabernet Sauvignon.
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Taste award-winning wines, learn from local winemakers, and immerse yourself in the authentic Portuguese wine tradition. Includes a visit to the winery and a tasting o...
Discover Alentejo’s timeless charm with a visit to UNESCO-listed Évora, medieval Monsaraz, a local wine tasting, and breathtaking views from Cristo Rei overlooking Lis...