Structure

Bodyfull
Aciditymedium
Sweetnessdry
Finishmedium
Oaklarge or old casks

Drinking window

Best 3 to 10 years from vintage.
vintage3 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedMedium acidityDryMedium finish

What it pairs with

  • Roast veal
    Full body suits richer white meat preparations.
  • Creamy mushroom pasta
    The wine's weight stands up to cream-based sauces.
  • Aged Comte
    A nutty, firm cheese complements the wine's concentration.

History

This Alte Reben, old-vine, Weissburgunder comes from Laemmlin-Schindler's holdings on the Mauchener Sonnenstueck Erste Lage.

Facts

Producer
Weingut Laemmlin-Schindler · visiting guide
Grapes
Weissburgunder (Pinot Blanc)
Classification
VDP.Erste Lage
Oak
Large neutral oak casks, from old vines on the Mauchener Sonnenstueck.
ABV
13.0%
Price
EUR15-18 at retail
Drinking window
3-10 from vintage
Organic
ORGANIC CERTIFIED

Frequently asked about Mauchener Sonnenstueck Weissburgunder Alte Reben

What does Alte Reben mean?

Old vines, indicating fruit from mature vineyard plantings on the Mauchener Sonnenstueck.

When should I drink it?

It drinks well from 3 to 10 years after the vintage.

What food pairs with it?

Roast veal and creamy mushroom pasta both suit its full body.

Tags

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