Structure

Bodymedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 5 years from vintage.
vintage1 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium acidityDryMedium finish

Palate: yellow fruit, mineral

Fine, elegant Gutswein Weissburgunder with yellow fruit and mineral character, per the producer's own tasting note.

What it pairs with

  • Grilled sole
    Medium body and mineral character suit delicate white fish.
  • Roast chicken
    A food-friendly dry white that works with simply prepared poultry.
  • Fresh mozzarella
    Medium acidity complements a mild, milky cheese.

History

Stigler's entry-level Gutswein Weissburgunder from the estate's Ihringen holdings on the Vorderer Winklerberg.

Facts

Producer
Weingut Stigler · visiting guide
Grapes
Weissburgunder (Pinot Blanc)
Classification
VDP.Gutswein
Oak
Stainless steel, no oak contact.
ABV
12.0%
Price
EUR10-13 at retail
Drinking window
1-5 from vintage

Frequently asked about Weissburgunder

What does Stigler's Weissburgunder taste like?

The producer describes it as fine and elegant, with yellow fruit and mineral character.

When should I drink it?

It is made for early drinking, within 1 to 5 years of the vintage.

What food pairs with it?

Grilled sole and roast chicken both suit its medium body.

Tags

drink young dry medium acid medium body mood elegant occasion weeknight old world pairs with poultry pairs with soft cheese pairs with white fish price everyday still white weissburgunder pinot blanc

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