Structure

Bodymedium
Tanninmedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 5 years from vintage.
vintage2 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium tanninMedium acidityDryMedium finish

What it pairs with

  • Grilled bratwurst
    Medium body and tannin are a comfortable match for a simple grilled sausage.
  • Mushroom Maultaschen
    Savoury, earthy dumplings meet a medium-bodied Pinot Noir.
  • Soft cheese platter
    Medium tannin avoids overwhelming a mild, creamy cheese selection.

History

Heitlinger's Gutswein Pinot Noir, Demeter-certified biodynamic, sits below the estate's site-designated Tiefenbach and Koenigsbecher bottlings.

Facts

Producer
Weingut Heitlinger · visiting guide
Grapes
Spaetburgunder (Pinot Noir) (100%)
Classification
Deutscher Qualitaetswein trocken, Gutswein
Oak
Stainless steel, no oak
ABV
13.0%
Price
EUR 13.50 at the estate shop
Drinking window
2-5 from vintage
First vintage
2025
Biodynamic
Demeter Certified
Organic
CERTIFIED

Frequently asked about Heitlinger Pinot Noir Demeter

What does Heitlinger Pinot Noir Demeter taste like?

A medium-bodied, dry Pinot Noir with medium tannin and acidity and a medium finish.

Is Heitlinger Pinot Noir Demeter biodynamic?

Yes, Demeter-certified biodynamic (DE-OEKO-022).

What food pairs with Heitlinger Pinot Noir Demeter?

Grilled bratwurst, mushroom Maultaschen, or a soft cheese platter.

Tags

biodynamic biodynamic certified drink young dry medium acid medium body medium tannin mood easygoing occasion weeknight old world organic pairs with charcuterie pairs with mushroom price everyday spaetburgunder pinot noir still red

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