Structure

Bodymedium
Tanninlow
Aciditymedium
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 6 years from vintage.
vintage2 yrs6 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninMedium acidityDryMedium finish

What it pairs with

  • Roast chicken
    Medium body and clean fruit are an easy match for simple roasted poultry.
  • Vegetable quiche
    Medium acidity balances egg and pastry richness.
  • Mild soft cheese
    Low tannin suits a gentle, creamy cheese.

History

Tiefenbach is the commune where Heitlinger's estate sits; this village Auxerrois is Demeter-certified biodynamic.

Facts

Producer
Weingut Heitlinger · visiting guide
Grapes
Auxerrois (100%)
Classification
Deutscher Qualitaetswein trocken, Ortswein
Oak
Stainless steel, no oak
ABV
12.5%
Price
EUR 22.00 at the estate shop
Drinking window
2-6 from vintage
First vintage
2024
Biodynamic
Demeter Certified
Organic
CERTIFIED

Frequently asked about Heitlinger Tiefenbach Auxerrois Demeter

What does Heitlinger Tiefenbach Auxerrois Demeter taste like?

A medium-bodied, dry Auxerrois with medium acidity and a medium finish.

Where is Heitlinger Tiefenbach Auxerrois Demeter made?

From the Tiefenbach site, the commune where the Heitlinger estate is based.

What food pairs with Heitlinger Tiefenbach Auxerrois Demeter?

Roast chicken, a vegetable quiche, or a mild soft cheese.

Tags

auxerrois biodynamic biodynamic certified dry medium acid medium body medium term mood easygoing occasion dinner party old world organic pairs with poultry pairs with soft cheese price trade up still white

Taste it where it is made: tours and tastings in Baden

See all 3 bookable experiences in Baden

← Back to wines in Baden