Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: fruity, vinous bouquet
Palate: enveloping, well-structured for its weight
Rossofongoli is Fongoli's everyday Umbria Rosso IGT, clear ruby red with a fruity, vinous bouquet.
What it pairs with
-
Elaborate first courses
A versatile red for pasta dishes with meat sauce. -
Grilled red meat
Simple, food-friendly pairing. -
Umbrian bruschetta
An easy, casual red for antipasti.
History
Rossofongoli blends Sangiovese and Montepulciano into an everyday Umbria Rosso IGT from the Fongoli estate.
Facts
- Producer
- Fongoli · visiting guide
- Grapes
- Sangiovese (60%), Montepulciano (40%)
- Classification
- Umbria Rosso IGT
- Oak
- Steel, early-drinking style
- ABV
- 11.5%
- Price
- EUR8-12 at retail
- Drinking window
- 1-3 years from vintage
- Biodynamic
- Biodynamic Practicing
Frequently asked about Rossofongoli
What does Rossofongoli taste like?
Rossofongoli is Fongoli's everyday Umbria Rosso IGT, clear ruby red with a fruity, vinous bouquet.
When should I drink Rossofongoli?
The producer's own ageing regime points to a drinking window of 1-3 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.
What food pairs with Rossofongoli?
Best with Elaborate first courses and Grilled red meat and Umbrian bruschetta.