Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: fruity and floral notes
Palate: minerality, vibrant freshness
Biancofongoli is Fongoli's everyday white, pale straw with fruity and floral aromatics and vibrant, mineral freshness.
What it pairs with
-
Aperitivo with cured meats
A light, fresh white to open a meal. -
Pasta dishes
Freshness balances simple pasta preparations. -
Seafood
Clean acidity for light seafood dishes.
History
Biancofongoli blends Trebbiano and Grechetto into a fresh, everyday Umbria Bianco IGT from Fongoli.
Facts
- Producer
- Fongoli · visiting guide
- Grapes
- Trebbiano (85%), Grechetto (15%)
- Classification
- Umbria Bianco IGT
- Oak
- Steel fermentation for freshness
- ABV
- 11.0%
- Price
- EUR7-11 at retail
- Drinking window
- 1-2 years from vintage
- Biodynamic
- Biodynamic Practicing
Frequently asked about Biancofongoli
What does Biancofongoli taste like?
Biancofongoli is Fongoli's everyday white, pale straw with fruity and floral aromatics and vibrant, mineral freshness.
When should I drink Biancofongoli?
The producer's own ageing regime points to a drinking window of 1-2 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.
What food pairs with Biancofongoli?
Best with Aperitivo with cured meats and Pasta dishes and Seafood.