What it pairs with

  • Grilled sea bream
    Stone-fruit and mineral notes complement white saltwater fish.
  • Prawn risotto
    Mineral acidity balances the richness of prawn risotto.
  • Mild hard cheese
    Fruity and mineral wine pairs well with mild, semi-hard cheese.

History

Domäne Wachau's large land holdings in the Loibenberg Ried allow consistent production of this site wine. The cooperative's scale allows them to offer Loibenberg Smaragd at a price point below many single-estate versions.

  1. 1952 — Loibenberg Riesling Smaragd first bottled by the Wachau cooperative

Facts

Producer
Domäne Wachau
Grapes
Riesling
Classification
Wachau DAC
Oak
Stainless steel; no new oak
ABV
13.0%
Price
€30-50 at retail
Drinking window
5-15 from vintage
First vintage
1952
Organic
ORGANIC CERTIFIED

Tags

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