Straw to light gold
Still White · VDP.Gutswein · Pfalz
Christmann's biodynamic estate-level dry Riesling: ripe Pfalz apple, light slate, brisk acid and a clean close from across the estate's Mittelhaardt parcels.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 5 minutes from open to pour.
The estate-level Gutswein is Christmann's biodynamic entry-tier dry Riesling, blended from the estate's village and Erste Lage parcels for the everyday market.
Structurally medium-bodied, high acidity with a medium finish. Christmann's biodynamic estate-level dry Riesling: ripe Pfalz apple, light slate, brisk acid and a clean close from across the estate's Mittelhaardt parcels.
Drink 2 to 8 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Currywurst is the canonical pairing; Weisswurst with sweet mustard is the other strong match. Crisp acidity cools curry spice and apple fruit flatters the grilled sausage.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Riesling. The wine is classified as VDP.Gutswein.
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