What it pairs with

  • Grilled lamb chops
    Light and fresh fruit pairs easily with simply grilled Castilian lamb.
  • Chorizo and bread
    Spiced sausage and rustic bread with the wine's fresh red fruit is a classic Spanish combination.
  • Young Manchego
    Fresh sheep's milk cheese and the wine's cherry notes are a casual, easy match.

History

El Zarzal was introduced by Emilio Moro as an everyday drinking wine from younger-vine Tinto Fino, designed for immediate enjoyment and accessible pricing while keeping the estate's Castilian character.

  1. 2010 — El Zarzal first released as Emilio Moro's everyday drinking label

Facts

Producer
Bodegas Emilio Moro
Grapes
Tinto Fino (100%)
Classification
DO Ribera del Duero
Oak
Aged in used French oak for a lighter touch
ABV
13.5%
Price
€12-20 at retail
Drinking window
2-6 from vintage
First vintage
2010

Tags

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