Structure
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: ripe melon, butter biscuit, chamomile, lavender, honey, acacia, dark chocolate
Palate: melon, citrus, minerals
Golden with the depth Chardonnay gives, and a very persistent mousse. Varietal character dominates, and the long finish closes on minerality rather than fruit.
What it pairs with
-
Scallops
The melon and honey register meets the natural sweetness of the shellfish. -
Butter poached white fish
Full body and biscuit notes carry the butter. -
Soft washed rind cheese
Extra brut dosage and acidity clear the fat.
Facts
- Producer
- Bjana · visiting guide
- Grapes
- Chardonnay (100%)
- Oak
- All of the base wine first fermented and raised in stainless steel, no malolactic fermentation, at least 30 months on the lees, dosage 2 g per litre, served at 8 degrees