Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryLong finish

Aroma: exotic fruit, apple, honey, mint

Palate: exotic fruit, mint

Static settling of the must after soft pressing, then temperature-controlled fermentation and steel ageing. The estate calls the bouquet intense, with exotic fruit, apple, honey and mint, and serves it at 10 to 12 degrees.

What it pairs with

  • Roast fish
    Named by the estate among its matches.
  • Fried fish
    Listed by Tenuta I Fauri; the acidity handles a fry.
  • Cheeses and white meats
    Both named by the producer for this wine.

Facts

Producer
Tenuta I Fauri · visiting guide
Grapes
Pecorino (100%)
Classification
Abruzzo Pecorino DOC
Oak
No oak, stainless steel
Production
25,000 bottles

Frequently asked about Tenuta I Fauri Abruzzo Pecorino

What does the I Fauri Pecorino taste like?

The estate describes an intense bouquet with notes of exotic fruit, apple, honey and mint, and serves the wine at 10 to 12 degrees.

How is it grown?

At Chieti on clay-limestone soil, trained to tendone and spurred cordon, cropped at 80 quintals per hectare with around 25,000 bottles produced.

Is the estate organic?

Tenuta I Fauri states that the 2021 vintage marks its organic certification, the conclusion of a long conversion.

Tags

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