Structure
Drinking window
Best 3 to 6 years from vintage.
vintage3 yrs6 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
What it pairs with
-
Pappardelle with white wild boar ragu
The producer's own suggested pairing for this structured white. -
Umbricelli with pecorino
Fresh acidity balances the pasta's cheese. -
Grilled river fish
A clean, structured white for Umbria's freshwater catch.
History
Adarmando revives a traditional style of Trebbiano Spoletino at Tabarrini, honouring the winemaker's grandfather.
Facts
- Producer
- Tabarrini · visiting guide
- Grapes
- Trebbiano Spoletino (100%)
- Classification
- Umbria Bianco IGT
- Oak
- Minimum 12 months in steel, plus 6 months in bottle
- Price
- EUR14-19 at retail
- Drinking window
- 3-6 years from vintage
- First vintage
- 2006
Frequently asked about Adarmando
What does Adarmando taste like?
Adarmando is Tabarrini's traditional-style Trebbiano Spoletino, named for the winemaker's grandfather, from vines planted in 2006.
When should I drink Adarmando?
The producer's own ageing regime points to a drinking window of 3-6 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.
What food pairs with Adarmando?
Best with Pappardelle with white wild boar ragu and Umbricelli with pecorino and Grilled river fish.