What it pairs with

  • Crayfish salad with lemon dressing
    Mineral salinity and citrus tension pair with freshwater crayfish.
  • Chicken breast with almond crust
    Almond finish in the wine complements an almond-crusted poultry preparation.
  • Fresh mozzarella with tomato
    Citrus precision and acidity cut through the milky richness of fresh mozzarella.

History

Szepsy Jr. began separate vinification of the Nyulászó dűlő in 2017, adding a second major Mád first-class single-vineyard expression to his own label and creating a generational parallel with his father's Aszú work from the same site.

  1. 2017 — First Szepsy Jr. Nyulászó Furmint from the Mád first-class dűlő

Facts

Producer
Szepsy Jr.
Grapes
Furmint
Classification
Tokaj PDO
Oak
Aged in Hungarian oak barrels
ABV
13.0%
Price
€35-60 at retail
Drinking window
3-12 from vintage
First vintage
2017

Tags

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