What it pairs with

  • Trout with brown butter and almonds
    Almond notes in the wine echo the garnish; mineral acidity pairs with the buttery fish.
  • Mushroom risotto
    The wine's earthy mineral tension complements the umami character of mushroom risotto.
  • Aged hard cheese
    Saline mineral and stone fruit pair well with aged hard cheeses.

History

The Öreg Király dűlő (named for the historic 'King' vineyard) in Mád is one of the village's important classified sites. Barta Winery, based at Rákóczi utca 83, has bottled it as the estate's flagship single-vineyard dry Furmint since 2005.

  1. 2005 — First Barta Öreg Király Dűlő Furmint single-vineyard bottling

Facts

Producer
Barta Winery
Grapes
Furmint
Classification
Tokaj PDO
Oak
Aged in Hungarian oak barrels
ABV
13.5%
Price
€25-45 at retail
Drinking window
3-12 from vintage
First vintage
2005

Tags

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