Straw to light gold
Still White · VDP.Grosse Lage Pfalz · Pfalz
Dry Grosses Gewachs from the Ungsteiner Weilberg: ripe yellow stone fruit, smoky slate and a salty close from calcareous-clay parcels.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 35 minutes from open to pour.
Weilberg is the second Pfeffingen Grosse Lage at Ungstein, bottled alongside Herrenberg as a paired GG release.
Structurally full-bodied, high acidity with a long finish. Dry Grosses Gewachs from the Ungsteiner Weilberg: ripe yellow stone fruit, smoky slate and a salty close from calcareous-clay parcels.
Drink 5 to 20 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Pike-perch (Zander) with brown butter is the canonical pairing; Saumagen is the other strong match. Salty slate and citrus drive flatter brown butter on river fish.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Riesling. The wine is classified as VDP.Grosse Lage Pfalz.
Discover the world of organic wine on a guided tour of our family winery. Learn how organic viticulture works and enjoy four organic wines during a leisurely tasting session.
We are happy to share our wine knowledge with you and introduce you to our wines and our philosophy during the wine tasting and a tour of the historic wine cellar!
Spätburgunder or Gewurztraminer doesn't roll easily off the tongue, but both these German wines do flow very well down your throat. Join Grape Escapes Germany to disco...