Profile

Structure

Bodymedium
Tanninlow
Acidityracy
Sweetnessdry
Finishlong
Oakoak aged

Drinking window

Best 1 to 5 years from disgorgement.

disgorgement1 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Medium-bodiedLow tanninRacy acidityDryLong finish

Aroma: green apple, lemon zest, white flowers

Palate: green apple, fine bubbles, racy acid, long saline finish

Antech's zero-dosage 100% Mauzac Blanquette. Showcase for the heritage Limoux variety with no added sugar at disgorgement.

What it pairs with

With cheese

History

Antech's Brut Nature Blanquette de Limoux is a 100% Mauzac expression with zero dosage at disgorgement. Mauzac is the historical Limoux variety, with traditional bottle fermentation predating Champagne.

  1. 2005Brut Nature Blanquette released as 100% Mauzac, zero-dosage expression

Facts

Producer
Maison Antech · visiting guide
Grapes
Mauzac (100%)
Classification
AOC Blanquette de Limoux
Oak
Traditional method; aged on lees; zero dosage
ABV
12.0%
Price
€14-20 at retail
Drinking window
1-5 from disgorgement
First vintage
2005
Vegan
Yes (no animal-derived fining)

Frequently asked about Brut Nature Blanquette de Limoux

What does Brut Nature Blanquette de Limoux taste like?

Green apple, lemon zest and white flowers on the nose; green apple, fine bubbles, racy acid and a long saline finish on the palate. Medium-bodied.

When should I drink Brut Nature Blanquette de Limoux?

Drink within 1 to 5 years of disgorgement at 6-8 degrees Celsius.

What food pairs with Brut Nature Blanquette de Limoux?

Aperitif is the canonical use; raw oysters and fish and chips also work well.

What grapes are in Brut Nature Blanquette de Limoux?

100% Mauzac, the heritage Limoux variety. Zero dosage at disgorgement.

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