Structure

Bodymedium
Tanninlow
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 5 years from vintage.
vintage1 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryMedium finish

Aroma: white peach, pear, citrus, white flower

Palate: stone fruit, saline drive, fresh herb, medium finish

Indigenous-trio plus Malvasia de Sitges blend from organic Can Feixes. Continental-climate Penedes white reference.

What it pairs with

History

Indigenous-trio plus Malvasia de Sitges blend from organic Can Feixes. Continental-climate Penedes white from the Penedes-Anoia border plots.

  1. 1980: First Can Feixes Blanc Seleccio release

Facts

Producer
Huguet de Can Feixes · visiting guide
Grapes
Parellada, Macabeo, Chardonnay, Malvasia de Sitges
Classification
DO Penedes
Oak
Stainless steel, partial oak, on lees
ABV
13.0%
Price
EUR 12 to 18 at retail
Drinking window
1-5 from vintage
First vintage
1980
Organic
CCPAE
Vegan
Yes (no animal-derived fining)

Frequently asked about Can Feixes Blanc Seleccio

What does Can Feixes Blanc Seleccio taste like?

White peach, pear, citrus and white flower on the nose; stone fruit, saline drive, fresh herb and a medium finish on the palate. Medium-bodied with high acidity.

When should I drink Can Feixes Blanc?

Drink 1 to 5 years from vintage. Best young as a tapas or aperitif pour.

Is Can Feixes Blanc vegan?

Yes. The estate uses vegan fining.

What food pairs with Can Feixes Blanc?

Light tapas array is the canonical pairing. Grilled prawns, seafood paella, and goat cheese ensalada are equally strong.

What grapes are in Can Feixes Blanc Seleccio?

Parellada, Macabeo, Chardonnay and Malvasia de Sitges blend from organic estate vineyards.

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