What it pairs with
-
Roquefort with honey and walnuts
Classic pairing; the wine's sweetness and acidity balance the salt and fat of blue cheese. -
Apple strudel
The wine's stone-fruit character and sweetness harmonise with the pastry filling. -
Foie gras terrine
Rich liver fat is balanced by the Aszú's acidity and sweet fruit.
History
Aszú production in Sátoraljaújhely requires north-tilted south-facing terraces; botrytis develops reliably in the autumn mists off the Ronyva stream. The post-2013 PDO reform restricted Aszú to 5 and 6 Puttonyos designations.
- 2016 — First Harsányi Pince 5 Puttonyos Aszú certified post-2013 PDO reform
Facts
- Producer
- Harsányi Pince
- Grapes
- Furmint, Hárslevelű
- Classification
- Tokaji Aszú 5 Puttonyos, Tokaj PDO
- Oak
- Traditional Gönci barrel ageing in underground cellar
- ABV
- 10.5%
- Price
- €20-35 at retail
- Drinking window
- 5-25 from vintage
- First vintage
- 2016