In the glass
Aroma: dried fruit
Palate: honeyed fruit, concentrated, long finish
A concentrated thirty-year tawny with intense dried fruit, toffee and complex spiced wood.
What it pairs with
-
Date and pecan pudding
Dense dried-fruit sweetness. -
Coffee chocolate
Roasted coffee links wine and dessert. -
Aged cheese
Mellow intensity for strong cheese.
History
The 30 Year Old reflects decades of cask ageing in the Graham's lodge.
- 1890 — 1890 Lodge ageing tradition
Facts
- Producer
- Graham's Port
- Grapes
- Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz
- Classification
- DOC Porto
- Oak
- Aged on average thirty years in seasoned oak casks
- ABV
- 20.0%
- Price
- EUR 90 to 130 at retail
- Drinking window
- 0 to 5 from release
- First vintage
- 1820
Scores
- Wine Advocate 95