Graham's Vintage Port

In the glass

Aroma: layered fruit

Palate: aromatic complexity

The richest and sweetest of the classic Vintage Ports, built on the warm Malvedos and Tua fruit, with opulent black fruit over a firm spine.

What it pairs with

• Stilton
  Sweet black fruit cut by salty blue cheese.
• Dark chocolate truffles
  Cocoa on the wine's liquorice and dark fruit.
• Roast game Find roast game on TableJourney →
  Firm structure frames rich gamey meat.

History

Graham's built its Vintage style on warm Cima Corgo and Douro Superior fruit, especially Quinta dos Malvedos, producing a richer and sweeter classic Vintage.

1. 1820 — W and J Graham begin shipping Port
2. 1890 — The 1890 Lodge built in Gaia

Facts

Producer

Graham's Port

Grapes

Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinto Cao

Classification

DOC Porto

Oak

Foot-trodden in lagares, aged in vat then bottle-matured

ABV

20.0%

Price

EUR 90 to 170 at release

Drinking window

20 to 50 from vintage

First vintage

1820

Scores

• Wine Spectator 98 (2017 vintage, reviewed 2019)
• Wine Advocate 97 (2016 vintage, reviewed 2018)

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