In the glass

Full-bodiedHigh acidityDryLong finish

What it pairs with

  • Pike-perch with brown butter
    Smoky red slate and citrus drive echo river fish.
  • Saumagen
    Pfalz pork-stomach speciality meets salt-driven Riesling.

How to serve Birkweiler Kastanienbusch Riesling GG

Allow 35 minutes from open to pour.

  1. Open and decant. Open 30 minutes before serving and pour into a decanter to aerate.
  2. Serve at 10-12°C. Cellar temperature (10-12°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a medium-sized white-wine glass — the bowl shape rewards the wine's structure.
  4. Pair with. Pike-perch with brown butter, Saumagen. Match the wine's structure to the dish's fat and salt.

History

Wehrheim joined VDP in 1991 and bottles the Kastanienbusch Koppel parcel as flagship dry Grosses Gewachs under respekt-BIODYN certification.

Facts

Producer
Weingut Dr. Wehrheim
Grapes
Riesling
Classification
VDP.Grosse Lage Pfalz
ABV
12.5%
Price
EUR 38 to 60 at retail
Drinking window
6 to 25 from vintage
First vintage
1991
Biodynamic
Biodynamic Practicing
Organic
ORGANIC CERTIFIED

Frequently asked about Birkweiler Kastanienbusch Riesling GG

What does Birkweiler Kastanienbusch Riesling GG taste like?

Structurally full-bodied, high acidity with a long finish. Wehrheim's biodynamic dry Grosses Gewachs from the red-slate Birkweiler Kastanienbusch (Koppel parcel): smoky slate, citrus and a long savoury close.

When should I drink Birkweiler Kastanienbusch Riesling GG?

Drink 6 to 25 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Birkweiler Kastanienbusch Riesling GG?

Pike-perch with brown butter is the canonical pairing; Saumagen is the other strong match. Smoky red slate and citrus drive echo river fish.

Is Birkweiler Kastanienbusch Riesling GG vegan?

No — the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.

What grapes are in Birkweiler Kastanienbusch Riesling GG?

The blend is Riesling. The wine is classified as VDP.Grosse Lage Pfalz.

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