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Profile
Structure
Drinking window
Best 1 to 5 years from disgorgement.
disgorgement1 yrs5 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: red berry, rose petal, fresh bread, citrus
Palate: red fruit, fine bubble, saline lift, fresh close
Mono-varietal Pinot Noir rose Cava from Caves Mascaro. Fresh red-fruited Catalan sparkler.
What it pairs with
- Catalan tapas array Crisp rose Cava is built for a tapas spread.More wines for aperitifs and small plates →Find catalan tapas array on TableJourney →
- Fresh strawberries with cream Red-berried rose and fresh strawberry share fruit vocabulary.More wines for dessert →
- Iberian ham Salt-cured pork and red-berried rose Cava are a casual Catalan match.More wines for ham →
- Aperitivo bites Rose Cava keeps an aperitivo hour fresh and festive.More wines for aperitifs and small plates →
With cheese
History
Mono-varietal Pinot Noir rose Cava from Caves Mascaro.
- 1990First Mascaro Pure Rose release
Facts
- Producer
- Caves Mascaro · visiting guide
- Grapes
- Pinot Noir (100%)
- Classification
- DO Cava
- Oak
- Traditional method, on lees minimum 18 months
- ABV
- 12.0%
- Price
- EUR 14 to 22 at retail
- Drinking window
- 1-5 from disgorgement
- First vintage
- 1990
- Vegan
- Yes (no animal-derived fining)
Frequently asked about Mascaro Pure Rose Reserva
What does Mascaro Pure Rose taste like?
Red berry, rose petal, fresh bread and citrus on the nose; red fruit, fine bubble, saline lift and a fresh close on the palate. Light-bodied with high acidity.
When should I drink Mascaro Pure Rose?
Drink 1 to 5 years from disgorgement. Best as a fresh aperitif or summer pour.
Is Mascaro Pure Rose vegan?
Yes. Caves Mascaro uses vegan fining.
What food pairs with Mascaro Pure Rose?
Catalan tapas array is the canonical pairing. Fresh strawberries with cream, Iberian ham, and aperitivo bites are equally strong.
What grapes are in Mascaro Pure Rose?
100 percent Pinot Noir, the cellar's modern Blanc de Noirs rose style.
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