Jerez: Bodegas Fundador Guided Tour with Tasting Session
Tour Bodegas Fundador, the oldest bodega in Jerez, with a guide. Trace sherry wine and brandy production from the vineyard, then enjoy your selected tasting.
Profile
Structure
Drinking window
Best 0 to 2 years from bottling.
bottling0 yrs2 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
What it pairs with
- Serrano ham and Manchego fresco Classic Spanish aperitivo pairing that matches the wine's almond and mineral character.More wines for ham →
- Fried fish Dry Fino's acidity cuts through fried seafood naturally.More wines for fish →
- Olives The wine's saline brine echoes the olive brine in the classic bar snack.More wines for aperitifs and small plates →
With cheese
How to serve Fino Dios Baco
Allow 5 minutes from open to pour.
- Open and pour. Open and pour directly. No decanting required for this style.
- Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
- Glassware. Use a Sherry copita: the bowl shape rewards the wine's structure.
- Pair with. Serrano ham and Manchego fresco, Fried fish, Olives. Match the wine's structure to the dish's fat and salt.
History
Bodegas Dios Baco was founded in 1848 with a focus on traditional Jerez sherry styles. The Fino Dios Baco is produced from Palomino Fino from albariza soils aged under flor in American oak butts through the traditional solera-criadera system, maintaining the classic biological sherry style.
- 1880Fino Dios Baco established in the house's commercial range
Facts
- Producer
- Bodegas Dios Baco · visiting guide
- Grapes
- Palomino Fino
- Classification
- DO Jerez-Xérès-Sherry
- Oak
- American oak butts; biological ageing under flor; average 4-5 years
- ABV
- 15.0%
- Price
- €10-16 at retail
- Drinking window
- 0-2 from bottling
- First vintage
- 1880
Frequently asked about Fino Dios Baco
When should I drink Fino Dios Baco?
Drink 0-2 from bottling. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
What food pairs with Fino Dios Baco?
Serrano ham and Manchego fresco is the canonical pairing. Other strong matches include Fried fish and Olives. Classic Spanish aperitivo pairing that matches the wine's almond and mineral character.
What grapes are in Fino Dios Baco?
The blend is Palomino Fino. The wine is classified as DO Jerez-Xérès-Sherry.
Tags
Taste it where it is made: tastings near Bodegas Dios Baco
From Cádiz, Chiclana de la Frontera Winery Tour with Lunch
Looking for an unforgettable day trip from Cádiz? Join us for a premium wine and culinary adventure in Chiclana! We’ll take you to Bodega Manuel Aragón, one of the reg...
Mountain bike tour Conil de la frontera Wine bike tour
A tour that takes us from Zahora to Conil, a tour that starts through the dunes towards El Palmar. El Palmar is a seaside resort that is mainly visited by wind and kit...
Wine tastings and winery visits in Jerez and Cádiz (26) · Wine tours and day trips in Jerez and Cádiz (6)