What it pairs with
-
Serrano ham and Manchego fresco
Classic Spanish aperitivo pairing that matches the wine's almond and mineral character. -
Fried fish
Dry Fino's acidity cuts through fried seafood naturally. -
Olives
The wine's saline brine echoes the olive brine in the classic bar snack.
History
Bodegas Dios Baco was founded in 1848 with a focus on traditional Jerez sherry styles. The Fino Dios Baco is produced from Palomino Fino from albariza soils aged under flor in American oak butts through the traditional solera-criadera system, maintaining the classic biological sherry style.
- 1880 — Fino Dios Baco established in the house's commercial range
Facts
- Producer
- Bodegas Dios Baco
- Grapes
- Palomino Fino
- Classification
- DO Jerez-Xérès-Sherry
- Oak
- American oak butts; biological ageing under flor; average 4-5 years
- ABV
- 15.0%
- Price
- €10-16 at retail
- Drinking window
- 0-2 from bottling
- First vintage
- 1880