What it pairs with
-
Chicken liver with caramelised onion
Sweetness and acidity handle the richness of chicken liver with caramelised onion. -
Baked pear with vanilla ice cream
Stone-fruit and vanilla character in the wine complement this simple dessert. -
Mild camembert
The moderate sweetness of 5-puttonyos works with soft mild cheeses.
History
Béres's 5-puttonyos Aszú was introduced after the successful 6-puttonyos label to offer a slightly less concentrated but more frequently produced tier of the estate's botrytised range.
- 2008 — First Béres Aszú 5 puttonyos
Facts
- Producer
- Béres Vineyards and Winery
- Grapes
- Furmint, Hárslevelű
- Classification
- Tokaj PDO
- Oak
- Aged in gönci oak for 18 months
- ABV
- 9.0%
- Price
- €30-55 at retail
- Drinking window
- 5-20 from vintage
- First vintage
- 2008