Marchesi Antinori Tenuta Montenisa Rosé by Marchesi Antinori

Structure

Bodymedium

Tanninlow

Acidityhigh

Sweetnessdry

Finishmedium

Oakoak aged

Drinking window

Best 1 to 6 years from disgorgement.

disgorgement1 yrs6 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryMedium finish

Aroma: red berry, rose petal, fresh bread, citrus

Palate: red fruit, fine bubble, saline lift, fresh close

Pinot Nero-led Rosé Franciacorta from Marchesi Antinori Tenuta Montenisa at Calino.

What it pairs with

Cured Brescian salame Find cured brescian salame on TableJourney →
Salt-cured pork and red-berried rosé lock together.
Casoncelli alla bresciana Find casoncelli alla bresciana on TableJourney →
Brescian meat-stuffed pasta and Pinot Nero rosé are a local pairing.
Lake Iseo trout in cartoccio
Lake fish and rosé share fine-grained richness.
Fresh strawberries with cream
Red-berried rosé and strawberry share fruit vocabulary.

History

Pinot Nero-led Rosé Franciacorta from Marchesi Antinori Tenuta Montenisa at Calino.

2002: First Tenuta Montenisa Rosé release

Facts

Producer: Marchesi Antinori Tenuta Montenisa · visiting guide
Grapes: Pinot Nero, Chardonnay
Classification: DOCG Franciacorta
Oak: Traditional method, minimum 24 months on lees
ABV: 12.5%
Price: EUR 26 to 38 at retail
Drinking window: 1-6 from disgorgement
First vintage: 2002
Vegan: Yes (no animal-derived fining)

Frequently asked about Marchesi Antinori Tenuta Montenisa Rosé

What does Tenuta Montenisa Rosé taste like?

Red berry, rose petal, fresh bread and citrus on the nose; red fruit, fine bubble, saline lift and a fresh close on the palate. Medium-bodied with high acidity.

When should I drink Tenuta Montenisa Rosé?

Drink 1 to 6 years from disgorgement. Best as a summer aperitif.

Is Tenuta Montenisa Rosé vegan?

Yes. The cellar uses vegan fining.

What food pairs with Tenuta Montenisa Rosé?

Cured Brescian salame is the canonical pairing. Casoncelli alla bresciana, lake Iseo trout in cartoccio, and fresh strawberries with cream are equally strong.

What grapes are in Tenuta Montenisa Rosé?

Pinot Nero-led blend with Chardonnay from 60-hectare estate vineyards at Calino.

Taste it where it is made: tours and tastings in Franciacorta

Franciacorta: Guided Winery Tour and Tasting Experience

Guided tour2 hours5.0 from 4 reviewsfrom €25

Explore the Ferghettina winery with a guided visit. Choose between a classic or reserve tasting, each paired with local specialties.

Check dates and book

Franciacorta: Tour and Food Tasting at the Family Winery in Corte Franca

Guided tour1h 30m5.0 from 4 reviewsfrom €54

Discover an authentic experience in Franciacorta with a visit to the winery, wine tasting and local food tasting, guided directly by a family of producers.

Check dates and book