Profile

Structure

Bodyfull
Acidityhigh
Sweetnessdry
Finishlong

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Full-bodiedHigh acidityDryLong finish

Palate: slate, yellow fruit

The estate's note: dense, slate, yellow fruits, well-integrated acidity, long.

What it pairs with

How to serve Wehlener Sonnenuhr Riesling GG

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly; no decanting is needed for this style.
  2. Serve at 8-10°C. Serve at 8-10°C. Warmer pushes alcohol forward; colder mutes the aromatics.
  3. Glassware. Use a medium white-wine glass.
  4. Pair with the food. Poached turbot, Chicken fricassee, Aged hard cheese. Match the wine's weight to the dish.

History

Dry Grosses Gewachs from the Wehlener Sonnenuhr, listed in the producer's shop with 12.5% alcohol and bottled at the estate.

Facts

Producer
Weingut Selbach-Oster · visiting guide
Grapes
Riesling
Classification
Grosses Gewachs, Wehlener Sonnenuhr (Mosel)
ABV
12.5%
Price
EUR 33 at the estate shop
Vegan
Yes (no animal-derived fining)

Frequently asked about Wehlener Sonnenuhr Riesling GG

What does Wehlener Sonnenuhr Riesling GG taste like?

On the palate, slate, yellow fruit. The estate's note: dense, slate, yellow fruits, well-integrated acidity, long.

What food pairs with Wehlener Sonnenuhr Riesling GG?

Poached turbot is the first match: dense slate and yellow fruit suit firm white fish. Also try Chicken fricassee and Aged hard cheese.

What grapes are in Wehlener Sonnenuhr Riesling GG?

The producer lists Riesling. The wine is classified as Grosses Gewachs, Wehlener Sonnenuhr (Mosel).

Is Wehlener Sonnenuhr Riesling GG vegan?

Yes, Weingut Selbach-Oster marks this wine as vegan in its own shop.

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