Trier, Moselle: Wine Excursion with Boat Cruise
Experience the Moselle by boat. Afterwards, you will visit a winemaker in Trier for a wine tasting and food. The journey to the winemaker is by vintage bus.
Straw to light gold
Still White · Grosses Gewachs, Wehlener Sonnenuhr (Mosel) · Mosel
The estate's note: dense, slate, yellow fruits, well-integrated acidity, long.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
Palate: slate, yellow fruit
The estate's note: dense, slate, yellow fruits, well-integrated acidity, long.
Allow 5 minutes from open to pour.
Dry Grosses Gewachs from the Wehlener Sonnenuhr, listed in the producer's shop with 12.5% alcohol and bottled at the estate.
On the palate, slate, yellow fruit. The estate's note: dense, slate, yellow fruits, well-integrated acidity, long.
Poached turbot is the first match: dense slate and yellow fruit suit firm white fish. Also try Chicken fricassee and Aged hard cheese.
The producer lists Riesling. The wine is classified as Grosses Gewachs, Wehlener Sonnenuhr (Mosel).
Yes, Weingut Selbach-Oster marks this wine as vegan in its own shop.
Experience the Moselle by boat. Afterwards, you will visit a winemaker in Trier for a wine tasting and food. The journey to the winemaker is by vintage bus.
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