What it pairs with
-
Tortilla española
Classic Spanish potato omelette is a natural everyday companion to a fresh dry Fino. -
Jamón and cheese board
Dry Fino is the universal companion to Spanish cured meats and cheese. -
Fried calamari
The high acidity and lightness of Fino cut through the batter of fried squid.
History
The Classic range of Rey Fernando de Castilla was established to provide accessible, everyday styles at the Santiago-quarter bodega in Jerez. The Classic Fino is the entry-level biological sherry in the range, produced from the same Santiago solera infrastructure as the premium Antique series.
- 1999 — Classic Fino introduced in the Rey Fernando de Castilla Classic range
Facts
- Producer
- Bodegas Rey Fernando de Castilla
- Grapes
- Palomino Fino
- Classification
- DO Jerez-Xérès-Sherry
- Oak
- American oak butts; biological ageing under flor; Classic range; average 3-4 years
- ABV
- 15.0%
- Price
- €10-16 at retail
- Drinking window
- 0-2 from bottling
- First vintage
- 1999