Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 5 years from vintage.
vintage2 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: white fruit

Palate: elegant, gradual, vivid, dry structure with a balanced, slightly bitter finish

Terre Vineate is Palazzone's second-tier Orvieto Classico Superiore, pale straw with white fruit and a classic bitter-almond finish.

What it pairs with

  • Pasta with meat or fish sauce
    The producer's own suggested pairing for this rich, dry style.
  • Fried river fish
    Traditional Orvieto pairing.
  • Umbrian cheese platter
    A versatile everyday Orvieto white.

History

Terre Vineate is Palazzone's classic-style Orvieto, first produced in 1984 from choice Procanico and Grechetto parcels.

  1. 1984: First vintage of Terre Vineate

Facts

Producer
Palazzone · visiting guide
Grapes
Procanico, Grechetto
Classification
Orvieto Classico Superiore DOC
Oak
Selected-parcel fruit, steel fermentation
Price
EUR14-19 at retail
Drinking window
2-5 years from vintage
First vintage
1984

Frequently asked about Terre Vineate

What does Terre Vineate taste like?

Terre Vineate is Palazzone's second-tier Orvieto Classico Superiore, pale straw with white fruit and a classic bitter-almond finish.

When should I drink Terre Vineate?

The producer's own ageing regime points to a drinking window of 2-5 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.

What food pairs with Terre Vineate?

Best with Pasta with meat or fish sauce and Fried river fish and Umbrian cheese platter.

Tags

← Back to wines in Umbria