In the glass
What it pairs with
-
Fines de claire oysters
Dry, mineral Saar Riesling and saline slate make a textbook briny match. -
Roast turbot
Fine mineral bubbles and acidity lift the meaty fish. -
Aperitif before dinner
Fine bubbles and racy Riesling acidity make a crisp palate-opening aperitif.
History
A long-lees-aged traditional-method prestige Riesling Sekt from Molitor: taut, mineral and finely structured with persistent fine bubbles.
Facts
- Producer
- Weingut Markus Molitor
- Grapes
- Riesling
- Classification
- Mosel QbA
- Price
- EUR 40 to 60 at retail
- Drinking window
- 3 to 12 from vintage
- First vintage
- 2010