Sicily: Villa Chiarelli Manostalla Traditional Dinner & Wine
Experience an authentic Sicilian evening at Villa Chiarelli Manostalla. Enjoy a traditional dinner with local wines, hear stories of the estate, and experience Sicilia...
Profile
Structure
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
What it pairs with
- Grilled sea bream The producer recommends fish; a steel-aged white keeps delicate flesh in focus.More wines for fish →
- Spaghetti with clams Carricante's freshness cuts through the briny sauce.More wines for shellfish and oysters →
- Baked sea bass with olives Medium body and moderate acidity suit a Mediterranean fish bake.More wines for sea bass →
History
Valcanzjria comes from Vigna Muti in the contrada of the same name in the territory of Chiaramonte Gulfi. Chardonnay and Carricante are grown as alberello on a trellis; Chardonnay is harvested at the end of August and Carricante in mid-September.
Facts
- Producer
- Gulfi · visiting guide
- Grapes
- Chardonnay (60%), Carricante (40%)
- Classification
- IGT
- Oak
- Fermented in temperature-controlled stainless steel tanks; aged in steel on its own lees, then from the spring after the harvest several months in bottle
Frequently asked about Gulfi Valcanzjria
What grapes are in Gulfi Valcanzjria?
Gulfi Valcanzjria is made from Chardonnay (60%) and Carricante (40%). It is bottled as an IGT.
How is Gulfi Valcanzjria aged?
Fermented in temperature-controlled stainless steel tanks; aged in steel on its own lees, then from the spring after the harvest several months in bottle.
What food pairs with Gulfi Valcanzjria?
Grilled sea bream is a natural match. Also try Spaghetti with clams or Baked sea bass with olives. The producer recommends fish; a steel-aged white keeps delicate flesh in focus.
Tags
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