In the glass
What it pairs with
-
Fines de claire oysters
Dry, mineral Saar Riesling and saline slate make a textbook briny match. -
Mosel river trout meuniere
Bright slate-driven acidity and citrus mirror the brown-butter and lemon of the local fish. -
Lemon sole
Cool herb-citrus character lifts the delicate fish.
History
A dry Grosses Gewachs from the Ockfener Bockstein: cool, herb-and-citrus driven and piercingly mineral in the classic Saar mould.
Facts
- Producer
- Weingut Forstmeister Geltz-Zilliken
- Grapes
- Riesling
- Classification
- VDP.Grosse Lage Mosel
- Price
- EUR 38 to 60 at retail
- Drinking window
- 5 to 20 from vintage
- First vintage
- 1742