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Profile
Structure
Drinking window
Best 1 to 5 years from disgorgement.
disgorgement1 yrs5 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: green apple, white peach, lemon, subtle brioche
Palate: yellow apple, lemon, biscuit, fine bead
Mure's house Cremant brut, a Pinot-family blend with a splash of Riesling for lift. Reliable traditional-method Alsace bubbles at a friendly price.
What it pairs with
- Aperitif Brisk traditional-method bubbles for any aperitif occasion.More wines for aperitifs and small plates →
- Oysters Bone-dry bubbles for raw shellfish.More wines for oysters →
- Bretzel Salt and brioche; classic Alsace bar pairing.Find bretzel on TableJourney →
With cheese
How to serve Rene Mure Cremant d Alsace Brut
Allow 5 minutes from open to pour.
- Open and pour. Open and pour directly. No decanting required for this style.
- Serve at 6-8°C. Cellar temperature (6-8°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
- Glassware. Use a tulip flute: the bowl shape rewards the wine's structure.
- Pair with. Aperitif, Oysters, Bretzel. Match the wine's structure to the dish's fat and salt.
History
Mure's house Cremant d Alsace Brut has been a fixture of the maison since the early 1990s, with a Pinot-Blanc and Auxerrois base lifted by a small percentage of Riesling.
- 1976Cremant d Alsace AOC created
- 1990Mure house Cremant Brut becomes a fixture of the range
Facts
- Producer
- Domaine Mure - Clos Saint-Landelin · visiting guide
- Grapes
- Pinot Blanc, Auxerrois, Riesling
- Classification
- Cremant d Alsace AOC
- Oak
- Tirage on lees 24 to 36 months
- ABV
- 12.0%
- Price
- EUR 15 to 22 at retail
- Drinking window
- 1-5 from disgorgement
- First vintage
- 1990
Frequently asked about Rene Mure Cremant d Alsace Brut
What does Rene Mure Cremant d Alsace Brut taste like?
On the nose, green apple, white peach, lemon, subtle brioche. On the palate, yellow apple, lemon, biscuit, fine bead. Structurally medium-bodied, high acidity with a medium finish. Mure's house Cremant brut, a Pinot-family blend with a splash of Riesling for lift. Reliable traditional-method Alsace bubbles at a friendly price.
When should I drink Rene Mure Cremant d Alsace Brut?
Drink 1-5 from disgorgement. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
What food pairs with Rene Mure Cremant d Alsace Brut?
Aperitif is the canonical pairing. Other strong matches include Oysters and Bretzel. Brisk traditional-method bubbles for any aperitif occasion.
What grapes are in Rene Mure Cremant d Alsace Brut?
The blend is Pinot Blanc, Auxerrois, Riesling. The wine is classified as Cremant d Alsace AOC.
Tags
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