Structure

Bodymedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaknew oak

Drinking window

Best 2 to 8 years from vintage.
vintage2 yrs8 yrs10 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium acidityDryMedium finish

What it pairs with

  • Quiche Lorraine
    Creamy savoury tart with the wine's gentle apple and almond.
  • Tarte flambee Find tarte flambee on TableJourney →
    Cream-and-bacon flatbread with a softer Riesling-adjacent profile.
  • Roast chicken
    Gentle white that handles herbed weeknight bird.

How to serve Weinbach Pinot Blanc Reserve

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly. No decanting required for this style.
  2. Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a smaller all-purpose white glass: the bowl shape rewards the wine's structure.
  4. Pair with. Quiche Lorraine, Tarte flambee, Roast chicken. Match the wine's structure to the dish's fat and salt.

History

Weinbach's Pinot Blanc Reserve has been a steady fixture of the domaine since the mid 1980s, blending the two Pinot Blanc grapes (Pinot Blanc proper and Auxerrois) from the Clos des Capucins.

  1. 1985: Pinot Blanc Reserve becomes a fixture of the domaine range

Facts

Producer
Domaine Weinbach · visiting guide
Grapes
Pinot Blanc, Auxerrois
Classification
Alsace AOC
Oak
Large old foudre; no new oak
ABV
12.5%
Price
EUR 22 to 32 at retail
Drinking window
2-8 from vintage
First vintage
1985
Biodynamic
Demeter Certified

Frequently asked about Weinbach Pinot Blanc Reserve

What does Weinbach Pinot Blanc Reserve taste like?

Structurally medium-bodied, medium acidity with a medium finish. Weinbach's Pinot Blanc, dominated by Auxerrois, from the walled Clos des Capucins vineyards. Soft, gentle, dinner-table friendly.

When should I drink Weinbach Pinot Blanc Reserve?

Drink 2-8 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Weinbach Pinot Blanc Reserve?

Quiche Lorraine is the canonical pairing. Other strong matches include Tarte flambee and Roast chicken. Creamy savoury tart with the wine's gentle apple and almond.

What grapes are in Weinbach Pinot Blanc Reserve?

The blend is Pinot Blanc, Auxerrois. The wine is classified as Alsace AOC.

Tags

Taste it where it is made: tours and tastings in Alsace

See all 655 bookable experiences in Alsace

← Back to wines in Alsace