Structure

Bodyfull
Tanninfirm
Aciditymedium
Sweetnessdry
Finishlong
Oakbarrel aged

Drinking window

Best 6 to 15 years from vintage.
vintage6 yrs15 yrs17 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedFirm tanninMedium acidityDryLong finish

What it pairs with

  • Grilled lamb chops
    Peppery Syrah spice is a classic match for grilled lamb.
  • Alentejo black pork secretos
    Full body and firm tannin cut through the fat.
  • Aged sheep's cheese
    A structured red for a firm, salty cheese.

History

Incógnito was Cortes de Cima's first single-varietal Syrah, among the first in the Alentejo, launched anonymously (hence the name) to sidestep DOC rules that did not then recognise Syrah.

  1. 1998: First vintage released, unlabelled by grape to avoid DOC classification conflict
  2. 2023: 17th edition released

Facts

Producer
Cortes de Cima · visiting guide
Grapes
Syrah (100%)
Classification
Vinho Regional Alentejano
Oak
Aged in French oak barriques
ABV
14.5%
Price
EUR 25-35 at retail
Drinking window
6-15 from vintage
First vintage
1998
Biodynamic
Biodynamic Practicing
Organic
ORGANIC CERTIFIED

Frequently asked about Incógnito

What does Incógnito taste like?

Cortes de Cima's flagship single-varietal Syrah, now in its 17th edition, showing the estate's warm-climate ripeness with peppery spice and dark fruit depth.

When should I drink Incógnito?

Drink within 6-15 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.

What food pairs with Incógnito?

Grilled lamb chops and Alentejo black pork secretos are the strongest matches. Peppery Syrah spice is a classic match for grilled lamb.

What classification does Incógnito have?

Incógnito is bottled under the Vinho Regional Alentejano designation.

Tags

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