Casa Relvas, Évora - Visit to the Winery with Tasting of Portuguese Grape Varieties and Tapas
Visit to the Casa Relvas wine production cellar, with tasting of 5 single-varietal wines, tapas, and olive oils.
Profile
Structure
Drinking window
Best 6 to 15 years from vintage.
vintage6 yrs15 yrs17 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
What it pairs with
- Grilled lamb chops Peppery Syrah spice is a classic match for grilled lamb.
- Alentejo black pork secretos Full body and firm tannin cut through the fat.
- Aged sheep's cheese A structured red for a firm, salty cheese.
With cheese
History
Incógnito was Cortes de Cima's first single-varietal Syrah, among the first in the Alentejo, launched anonymously (hence the name) to sidestep DOC rules that did not then recognise Syrah.
- 1998First vintage released, unlabelled by grape to avoid DOC classification conflict
- 202317th edition released
Facts
- Producer
- Cortes de Cima · visiting guide
- Grapes
- Syrah (100%)
- Classification
- Vinho Regional Alentejano
- Oak
- Aged in French oak barriques
- ABV
- 14.5%
- Price
- EUR 25-35 at retail
- Drinking window
- 6-15 from vintage
- First vintage
- 1998
- Biodynamic
- Biodynamic Practicing
- Organic
- ORGANIC CERTIFIED
Frequently asked about Incógnito
What does Incógnito taste like?
Cortes de Cima's flagship single-varietal Syrah, now in its 17th edition, showing the estate's warm-climate ripeness with peppery spice and dark fruit depth.
When should I drink Incógnito?
Drink within 6-15 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
What food pairs with Incógnito?
Grilled lamb chops and Alentejo black pork secretos are the strongest matches. Peppery Syrah spice is a classic match for grilled lamb.
What classification does Incógnito have?
Incógnito is bottled under the Vinho Regional Alentejano designation.
Tags
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