Montserrat & Penedes Winery Private Day Trip with Cava Tasting
Enjoy a private day trip from Barcelona to Montserrat and Codorníu Cava Cellars, combining mountain heritage with Catalonia’s iconic sparkling wine tradition. Be picke...
Profile
Structure
Drinking window
Best 4 to 15 years from vintage.
vintage4 yrs15 yrs17 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: quince, yellow apple, beeswax, wild herb
Palate: honey edge, lanolin, saline lift, long mineral close
Single-plot Chenin Blanc from Can Rafols dels Caus, an unusual variety for Penedes. Loire-influenced styling with full barrique ageing.
What it pairs with
- Aged Comte cheese Loire-style Chenin and aged Alpine cheese share lanolin and honey notes.More wines for aged hard cheese →
- Poached salmon with herbs Saline-honey Chenin lifts rich salmon flesh.More wines for salmon →
- Roast pork with quince Quince and Chenin's stone-fruit core share register.More wines for pork →
- Spanish soft sheep cheese Creamy sheep cheese balances the wine's saline acidity.More wines for cheese →
History
Single-plot Chenin Blanc from Carlos Esteva. One of the only serious Chenin Blanc projects in Spain. Loire-influenced winemaking with full barrique ageing.
- 1995First La Calma Chenin Blanc release
Facts
- Producer
- Can Rafols dels Caus · visiting guide
- Grapes
- Chenin Blanc (100%)
- Classification
- DO Penedes
- Oak
- Ageing in French oak, partial new oak
- ABV
- 13.5%
- Price
- EUR 50 to 80 at retail
- Drinking window
- 4-15 from vintage
- First vintage
- 1995
- Organic
- CCPAE
- Vegan
- Yes (no animal-derived fining)
Frequently asked about La Calma Chenin Blanc
What does La Calma Chenin taste like?
Quince, yellow apple, beeswax and wild herb on the nose; honey edge, lanolin, saline lift and a long mineral close on the palate. Medium-bodied with high acidity.
When should I drink La Calma?
Drink 4 to 15 years from vintage. The wine ages slowly toward honeyed complexity.
Is La Calma vegan?
Yes. Can Rafols dels Caus uses vegan fining.
What food pairs with La Calma?
Aged Comte cheese is the Loire-style canonical pairing. Poached salmon with herbs, roast pork with quince, and Spanish soft sheep cheese are equally strong.
What grapes are in La Calma?
100 percent Chenin Blanc, one of the only serious Spanish Chenin projects, single-plot with full barrique ageing.
Tags
Taste it where it is made: tours and tastings in Penedes
Exclusive Champagne & Chocolate Getaway - with excellent lunch
Escape the city's bustle and enjoy a relaxed day exploring Cava & Chocolate, a cherished local tradition just 45 minutes from Barcelona in the Penedès wine region. Upo...
Montserrat and winery private daytrip from Barcelona
Montserrat & Wine tours offer a spiritual experience combined with a Catalan lunch and a private visit and tasting at a vineyard in the Penedès wine region. Enjoy Goth...