Dry · Full-bodied · Firm tannin · High acidity · Rustic · Elegant
Annata Vino Nobile from Boscarelli, Prugnolo Gentile with traditional supporting grapes.
Every cuvée we cover tagged charcuterie, narrowed to Tuscany. 28 cuvées.
Dry · Full-bodied · Firm tannin · High acidity · Rustic · Elegant
Annata Vino Nobile from Boscarelli, Prugnolo Gentile with traditional supporting grapes.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Riserva from Castello di Querceto, mid-weight Sangiovese with Canaiolo and Mammolo for aromatic perfume.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Annata Chianti Classico from the 600-metre Volpaia hamlet, translucent and herbal with the high-altitude Radda signature.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Frescobaldi's accessible Chianti DOCG from the Castiglioni estate, the family daily wine.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Cesani's everyday Chianti from the Colli Senesi sub-zone south-west of San Gimignano. Field-blend Sangiovese with bright red-cherry, tomato-leaf and rosemary lift.
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Textbook Pancole Vernaccia: green-apple and lemon-zest brightness with the indigenous almond-bitter finish and wet-stone salinity.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
The Felsina entry-level annata, pure Sangiovese in a translucent old-school register: sour cherry, violets, fennel.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Savoury
Fontodi's annata, pure Sangiovese from organic vineyards at Panzano, with the house signature of violet and graphite.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Younger-vine Rosso from Il Poggione, the village's daily Brunello-style red.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Isole e Olena's annata Chianti Classico, a translucent Sangiovese-led blend with the house cherry-and-violet aromatics.
Dry · Full-bodied · Firm tannin · High acidity · Bold · Savoury
Northern-Rhone-styled Syrah from the Olena estate, peppery and savoury with a graphite Tuscan spine.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Tenuta San Guido's third wine, a Cabernet-Sangiovese Toscana IGT for everyday drinking.
Dry · Full-bodied · Firm tannin · High acidity · Bold · Savoury
Le Macchiole's pure Syrah Toscana IGT, peppery and savoury with a coastal Bolgheri mineral edge.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Le Pupille's annata Morellino, the village daily wine from the warm coastal Maremma.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Ornellaia's accessible Sangiovese-Bordeaux Toscana IGT, the estate's everyday-drinking bottle.
Dry · Full-bodied · Firm tannin · High acidity · Bold · Savoury
Michele Satta's Syrah-led blend with Teroldego, the rare Trentino red joining a Bolgheri portfolio.
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Panizzi's annata Vernaccia, the textbook expression of San Gimignano's indigenous white: green-apple, almond, saline.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Panizzi's Chianti Colli Senesi, the San Gimignano red counterpoint to its Vernaccias.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Savoury
Pure Sangiovese Toscana IGT from Poggio Antico, an early Brunello-style IGT outside the DOCG.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
An everyday Mazzei: Sangiovese-led with Merlot softness, brief American-oak round, made for a Tuesday-night table.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Poliziano's annata Vino Nobile, accessible Prugnolo Gentile from the Carletti family estate.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Pure Sangiovese annata from biodynamic Greve in Chianti vineyards, mid-weight and herbal.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Pure Sangiovese annata from Riecine's tiny 13-hectare estate at Gaiole, vegan-vinified.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Rustic
Salcheto's daily-drinker Rosso, pure Prugnolo Gentile from the off-grid CCPB-organic cellar.
Dry · Medium-bodied · Firm tannin · High acidity · Rustic · Easygoing
Salcheto's annata Vino Nobile, pure Prugnolo Gentile from CCPB-organic vineyards.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Easygoing
Selvapiana's annata Rufina, ICEA-organic Sangiovese in the cool high-altitude Rufina style.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Savoury
Petrolo's signature Sangiovese-Merlot-Cabernet blend, drawing from Boggina, Galatrona and Campo Lusso. The everyday face of the estate.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Sangiovese-led Chianti Classico Riserva in a juicier, more accessible Antinori register, with cherry and tobacco at the core.